Russell and I got married 28 years ago on November 20...we were 23 years old and both working at McDonalds (which is where we met). We chose that date because it would give us four days off of work. One of the decisions we made when we got married was to always celebrate our anniversary...more than just a card and dinner...but really celebrate us...our marriage and love.Our first anniversary, we sold Russell’s beat-up old Malibu (it was a blight on the neighborhood, painted 5 different colors and held together with duct tape and bailing wire). He got $100 for it at the junkyard...enough to pay for a nice dinner and a room at the Marriott. We’ve spent several of our anniversaries at Disneyland or World, a couple at the beach, Las Vegas and even a couple at home. Shanna has spent more Thanksgivings with relatives than with us. However, since Russell became a UPS driver four years ago, he no longer gets the week of Thanksgiving off so we’ve had to adjust. We took our anniversary trip to Disney World in October but will still go out to dinner on Saturday our wedding day. What a difference 28 years make...we look somewhat the same, but aged (not necessarily like fine wine). We have an exceptional marriage, something neither of us ever takes for granted...there’s no doubt that we are still crazy in love with each other and still would rather spend time with each other than anyone else.My heart still leaps when he calls me, and when he looks at me with that special look, my insides melt. We often say the same thing at the same time, manage to dress in the same colors without planning it, understand each others strong points and weaknesses and have worked hard to compensate for each other. We laugh together at the silliest things, hold hands and cuddle together and make time for dates.
I like to entertain...have people over for dinner. Perhaps it’s because I’m good at the logistics of organizing and planning, getting everything ready and creating a welcoming atmosphere. I learned that gift from my Mom who often invited friends to join us for a meal. I tend to plan my entertaining in advance and am not as spontaneous as my Mom, but I realize how much I enjoy gathering friends and family together...to eat, catch up on life, to laugh and just let go of the outside world for an hour or two. We don’t have a fancy home...our kitchen is the original from 1974 as is the bathroom...our carpet needs to be replaced, but somehow we’ve created a warm, welcoming haven so I’m excited to welcome new friends and family for this holiday where we give thanks for our blessings.
We’re not really turkey people and I will admit it here...I’ve never cooked a turkey (is that un-American?!). We will be serving ham, potatoes, corn, pies, yams, etc. and our guests have offered to bring the turkey along with a few of their favorite holiday dishes.
This weekend we are “weatherizing” our home. Our garage door was hit from the inside (yes, it was me and was the ONLY time I haven’t opened the garage door before getting in the car). As a result of that little accident, the garage door is warped and let’s in too much air, dirt, and warm or cold weather depending on the season. We have aluminum windows, so we will be covering them to protect us from the frigid east gorge wind. We’ll be cleaning out the flowerbeds, bringing the deck furniture in for the winter. We’ve already got a forecast for snow, so I’m thinking it could be a long cold winter, so I want to make sure our home is ready for inclement weather. So wherever you are...stay warm and dry. Happy Friday.
Comments
You can follow this conversation by subscribing to the comment feed for this post.